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Before you jump to Easy and Healthy chocolate cake recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
Many of us believe that comfort foods are bad for us and that we must keep away from them. If your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be altogether nutritious and it's good for you to consume them. There are several foods that, when you consume them, may boost your mood. When you are feeling a little down and are in need of an emotional pick-me-up, test out some of these.
Eggs, believe it or not, are terrific for helping you fight depression. Just see to it that you do not toss the egg yolk. The egg yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, the egg yolk especially, are rich in B vitamins. The B vitamin family can be terrific for elevating your mood. This is because they help your neural transmitters--the parts of your brain that control your mood--run better. Try consuming a few eggs to feel better!
You can see, you don't need junk food or foods that are not good for you to feel better! Test out these hints instead!
We hope you got insight from reading it, now let's go back to easy and healthy chocolate cake recipe. To make easy and healthy chocolate cake you only need 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Easy and Healthy chocolate cake:
- Prepare 1/4 tsp of baking powder.
- You need 50 grams of cake flour.
- You need 30 grams of white sugar.
- Take 45 grams of olive oil.
- Prepare 2 each of eggs.
- Get 120 grams of melted 70% dark chocolate.
Instructions to make Easy and Healthy chocolate cake:
- pre heat your oven with 175 degrees(Celsius) for 10 minutes.
- mix 2 eggs with sugar evenly.
- add the baking powder and cake flour after screened.
- add the melted chocolate and olive oil, then, slowly mix all of them.
- apply a coat of oil or cake flour on the bottom of the cake mold.
- pour the batter into the mold, and bake it with 210 degrees(Celsius) for 20 minutes.
Chocolate cake made without flour, sugar, or dairy. Low carb and gluten-free, of course. Cake made out of a surprise ingredient, one that will make you wrinkle you're nose upon hearing it. This gluten-free chocolate cake is so decadent and moist, you'll never guess its secret ingredient - black beans! No one can believe it isn't A healthy and low fat chocolate cake recipe that tastes so sinful you will never believe it!
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