How to Cook Yummy Mike's Chunky Chili Verde

Hey everyone, welcome to our recipe page, looking for the perfect Mike's Chunky Chili Verde recipe? look no further! We provide you only the best Mike's Chunky Chili Verde recipe here. We also have wide variety of recipes to try.

Before you jump to Mike's Chunky Chili Verde recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Many of us think that comfort foods are not good for us and that we must stay away from them. If your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be perfectly healthy and good for us to consume. There are some foods that really can raise your moods when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

If you wish to fight depression, you should eat some cold water fish. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two substances that boost the quality and function of the grey matter in your brain. It's the truth: eating tuna fish sandwiches can actually help you battle your depression.

Now you can see that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try a few of these suggestions instead.

We hope you got benefit from reading it, now let's go back to mike's chunky chili verde recipe. You can have mike's chunky chili verde using 34 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to make Mike's Chunky Chili Verde:

1. Get of ● For The Pork.
2. You need of Pork Loin [cut into 1"+ cubes].
3. Prepare of AP Flour.
4. Get of Fresh Ground Black Pepper.
5. Take of Kosher Salt.
6. Take of Granulated Garlic Powder.
7. Take of Granulated Onion Powder.
8. Get of Green Chili Powder.
9. Get of Ground Cumin [reserve one tbsp].
10. Get of Cooking Oil.
11. Use of ● For The Vegetables [rough chop all].
12. Provide of Buckets Hatch Green Chilies [reserve 1].
13. Provide of LG White Onions [chopped].
14. Prepare of LG Bunch Fresh Cilantro [reserve half].
15. You need of Green Bell Pepper [deseeded].
16. Use of LG Jalapeños [deseeded].
17. Get of LG Celery Stalk.
18. You need of Medium Potatoes [to be added last].
19. Prepare of Fresh Garlic [smashed & chopped].
20. Use of Can ROTELL.
21. Use of Can Tomiitillas j[hand crushed].
22. Take of ● For The Fluids [you may not need all].
23. Take of Boxes Chicken Broth.
24. Get of Mexican Beers.
25. Provide of ● For The Side Options.
26. Provide of Flour Tortillas.
27. Provide of Tortilla Chips.
28. Provide of Sour Cream.
29. Provide of Cilantro.
30. Provide of Avacados.
31. Provide of Shreadded Lettuce.
32. Use of Lime Wedges.
33. You need of While Onions.
34. Take of Refried Beans.

Instructions to make Mike's Chunky Chili Verde:

1. Chop all vegetables and add everything in the Vegetable section except for one bucket of Hatch Green Chilies and potatoes. Also, add your reserved tbsp Cumin..
2. Chop your potatoes and place in cold water for use later..
3. Mix your flour mixture in a bowl with a tight fitting lid..
4. Cut your pork into 1"+ cubes. Add to your flour mixture and shake well. Add your oil to a hot skillet. Add pork and get a good brown sear on them. While you shouldn't overcrowd your meats in a pan - since you'll be simmering your pork for an extended period - you'll be okay..
5. Add your chopped vegetables to skillet. Also, add 1 beer and 1 box chicken broth. Simmer until pork cubes are pull apart tender. Usually 1 hour covered..
6. Drain potatoes and add to skillet. Add additional beer and broth and let simmer for 20 minutes. Or, until potatoes are soft. Add only enough fluids to simmer your potatoes. You don't want your Verde too runny. Just add as needed..
7. Add your reserved bucket of Hatch Green Chilies and reserved Cilantro to the skillet. Simmer just until fully warmed. Taste test at this point and decide if you want more Cumin, granulated garlic and onion powder since flavors can dissipate with long simmer times. I'll always add more of each..
8. Tecate Mexican beer pictured. Always an excelent choice!.
9. Hatch Green Chili pictured..
10. Serve with fresh cilantro, avacados flour tortillas and sour cream. Or, the other items listed above. Your choice!.
11. Enjoy!.

Two large eggs mixed with Mexican sausage. Housemade tortilla chips, shredded or nacho cheese, and your choice of mom's pinto beans, salsa, pico de gallo, sour cream, and Mike's Michi. Your choice of bottled: Modelo, Modelo Negro, Pacifico, Corona, Corona Light, or Dos Equis XX, housemade michelada mix, and. Preheat BBQ grill, season pork. half horizontally. Fast Food Restaurant in Hamilton, Ohio.

If you find this Mike's Chunky Chili Verde recipe useful please share it to your friends or family, thank you and good luck.