How to Make Spicy Simple and Healthy Dinner Scones

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Before you jump to Simple and Healthy Dinner Scones recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us believe that comfort foods are terrible for us and that we ought to avoid them. But if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally healthy and it's good for you to eat them. A number of foods really do improve your mood when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Some grains are actually great for fighting off bad moods. Quinoa, millet, teff and barley are all really excellent for helping increase your happiness levels. These foods can help you feel full for longer as well, which is a mood improver. Feeling starved can really bring you down! The reason these grains are so great for your mood is that they are not difficult to digest. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, improves your mood.

So you see, you don't need to consume all that junk food when you want to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let's go back to simple and healthy dinner scones recipe. To make simple and healthy dinner scones you need 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Simple and Healthy Dinner Scones:

1. You need 200 grams of ●White flour.
2. Provide 4 tsp of ●Baking powder.
3. Get 1 of ●Egg.
4. Get 40 ml of ●Olive oil.
5. Take 50 ml of ●Milk.
6. Prepare 1 tsp of ●Sugar.
7. Prepare 1/2 tsp of ●Salt.
8. You need 40 grams of (to taste) Salami.
9. Get 40 grams of Gorgonzola cheese.

Steps to make Simple and Healthy Dinner Scones:

1. Dice the salami and cheese. Preheat the oven to 200°C..
2. Sift the flour and baking powder together. Combine with the ingredients marked ●, and mix so the dough comes together..
3. Mix in the salami and cheese..
4. Roll out the dough to a thickness of 1 cm with a rolling pin..
5. Cut out round shapes. You can use a cup for this..
6. Place on a baking tray and bake for 15 minutes at 200°C..
7. They are nicely browned when done..

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