Recipe: Delicious Grandmothers Pastie (pass-tee) recipe

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Before you jump to Grandmothers Pastie (pass-tee) recipe recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

In general, people have been conditioned to think that "comfort" foods are terrible for the body and must be avoided. If your comfort food is candy or junk food this can be true. At times, comfort foods can be utterly nourishing and good for us to eat. A number of foods honestly do boost your mood when you eat them. When you are feeling a little down and need an emotional boost, test out a few of these.

It's not hard to fight your bad mood when you eat grains. Quinoa, barley, millet, etc are excellent at helping you feel happier. They help you feel full also which can actually help to better your mood. Feeling famished can be awful! The reason these grains elevate your mood is that they are not difficult to digest. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

So you see, you don't need junk food or foods that are bad for you just so to feel better! Go with these tips instead!

We hope you got benefit from reading it, now let's go back to grandmothers pastie (pass-tee) recipe recipe. You can have grandmothers pastie (pass-tee) recipe using 13 ingredients and 16 steps. Here is how you do that.

The ingredients needed to prepare Grandmothers Pastie (pass-tee) recipe:

1. Use of crust.
2. You need of flour.
3. Use of salt.
4. Take of cold water.
5. Get of crisco.
6. Provide of filling.
7. Use of ground chuck.
8. Take of chopped onion.
9. Prepare of diced rutabaga or carrots.
10. Get of diced potatoes.
11. Get of salt.
12. Prepare of black pepper.
13. Prepare of dried parsley or 1/3 c fresh.

Steps to make Grandmothers Pastie (pass-tee) recipe:

1. cut Crisco shortening into flour and salt mixture.
2. add water.
3. mix and knead well.
4. form into four balls of equal size.
5. chill dough balls in refrigerator for 1hour.
6. after chilling roll balls into 8 inch circles using plenty of flour to prevent sticking.
7. brush edges with milk.
8. mix f8long ingredients together.
9. put 1 cup filling on one side of rolled out dough.
10. fold over and seal edge by rolling it over it pressing with a fork.
11. cut a small slit in top of each Pastie for steam.
12. brush top with milk.
13. put on cookie sheet and bake on lower oven rack 25 min.
14. then middle oven rack 20 minutes.
15. remove from oven and cool 15 minutes before serving.
16. some people like brown gravey or ketchup on their pasties I prefer mine plain.

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