How to Make Spicy Slow Cooker Chicken Chili Verde

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Slow Cooker Chicken Chili Verde

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We hope you got benefit from reading it, now let's go back to slow cooker chicken chili verde recipe. To make slow cooker chicken chili verde you only need 9 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Slow Cooker Chicken Chili Verde:

  1. Get of chicken breast or thighs.
  2. You need of water, chicken broth, or vegetable broth (you can use 1 cup water and 1cup broth).
  3. Prepare of salsa verde.
  4. Take of onion, diced.
  5. Provide of red bell pepper, diced.
  6. Get of dried bay leaf.
  7. Use of ground coriander.
  8. You need of fresh cilantro.
  9. You need of salt and pepper to taste.

Instructions to make Slow Cooker Chicken Chili Verde:

  1. Add salsa and 2 cups of liquid to crock pot, place the chicken, onion, bell pepper, bay leaf, coriander and cilantro. Give a stir..
  2. Cook on high for 3-4 hours or on low for 6-8 hours until chicken is cooked. Remove chicken and shred. Add the chicken back to crock pot just before serving..

Combine everything in a crockpot or slow cooker, and let it simmer all day while you're away. Using a slow cooker makes preparing this chicken chili with black beans, Cannellini beans, and sour cream as easy as you'd like! Put chicken breasts into the bottom of the slow cooker crock; add chicken broth, black beans, cannellini beans, diced tomatoes, yellow onion, chili powder, garlic. This Slow Cooker Chili is one of my all time most popular recipes and for good reason! This is the best chili around and a long time family favorite!

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