Recipe: Yummy Frozen shami kebab

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Frozen shami kebab

Before you jump to Frozen shami kebab recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been taught to believe that comfort foods are not good and must be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Soemtimes, comfort foods can be very nourishing and good for us to eat. Some foods really do boost your mood when you consume them. If you feel a little bit down and need a happiness pick me up, try a couple of these.

If you want to overcome depression, try eating some cold water fish. Salmon, herring, tuna, mackerel, trout, and so on, they're all high in omega-3 and DHA. These are two things that raise the quality and the function of your brain's grey matter. It's true: consuming a tuna fish sandwich can greatly boost your mood.

So you see, you don't need to eat all that junk food when you wish to feel better! Try several of these instead!

We hope you got benefit from reading it, now let's go back to frozen shami kebab recipe. To cook frozen shami kebab you only need 20 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Frozen shami kebab:

  1. Get 4 cup of water.
  2. Get 1/2 kg of minced beef.
  3. Use 250 gram of chanay ki daal.
  4. Use of I medium onion.
  5. You need 10 of se 15 Red button chilli.
  6. Get 1 of Cinnamon stick.
  7. You need 1 of Black cardamom.
  8. Provide 2 tsp of Salt or you're taste.
  9. Take 1 tsp of Haldi.
  10. Use 8 of se 10 Black peppercorn.
  11. Take 2 tbsp of Ginger garlic paste.
  12. Prepare 1 tbsp of coriander seed.
  13. You need 1 tbsp of cumin seed.
  14. Prepare of 2 No.
  15. Prepare 1/2 cup of Hara dhaniya.
  16. Get 1/2 cup of Podena.
  17. Prepare 3 of se 4 green chilli.
  18. You need 1 of Small onion.
  19. Take 2 inch of Ginger.
  20. Prepare 2 of egg.

Steps to make Frozen shami kebab:

  1. Daal ko dho lain phir pressure cooker main dal dain.
  2. Phir minced beef or sub masala bhi add kar dain.
  3. Phir jub boil a jaein tu is ko band kar dain 10 minute tak.
  4. Agar pressure cooker nahi use karna tu low flame main 45 minute eakh dain.
  5. Jub 10 minute ho jaein tu dakhay ke daal soft ho gai hai or water bhi dry jo giya hai tu flame off kar dain.
  6. Phir is ko thanda kar ley tu is mein egg dal kar grand kar lay.
  7. Phir green chilli onion ginger ko bareek kaat lain dhaniya or podena bhi bareek kat lain.
  8. Phir grand material main mix karey or gool tikya bana lain ya kisi bhi mold se bana lain.
  9. Phir in tikiyo ko butter pepper laga kar freeze kar lain jub use karna ho tu araam se nikal kar use karrin.

These are made with ground meat or chunks of meat cooked with. Shami kebab are tender patties made of beef and chana dal (yellow split peas). This easy recipe includes Instant Pot and Stovetop instructions. You can make the shami kabab and freeze it during the weekend and have a quick dish ready during weekday by just removing from freezer and frying it. A delicious Special recipe Shami Kabab and Kofta Kabab And many More like Chicken.

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