Easiest Way to Prepare Flavorful Fried rice and shashlik

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Before you jump to Fried rice and shashlik recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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We hope you got insight from reading it, now let's go back to fried rice and shashlik recipe. You can cook fried rice and shashlik using 30 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Fried rice and shashlik:

1. Use of fried rice.
2. Prepare 1 kg of rice.
3. You need 2 of cabbage.
4. Use 2 of green capsicum.
5. Provide of green onion.
6. You need 2 of carrots.
7. You need 4 tbsp of peas.
8. Prepare 1 tbsp of black pepper.
9. Prepare to taste of salt.
10. Use of marinate.
11. Take 1/2 kg of chicken.
12. Provide 2 tbsp of soya sauce.
13. Get 1 tbsp of black pepper.
14. Take to taste of salt.
15. Take 1/2 tbsp of red chilli powder.
16. Prepare 1/2 tbsp of red crushed chilli.
17. Take 1 tbsp of vinegar.
18. Use 1/2 tbsp of sugar.
19. Take of shashlik.
20. You need 1/4 cup of oil.
21. Prepare 2 of green capsicum.
22. You need 2 cups of tomatoes paste.
23. Provide 3 tbsp of cornflour.
24. You need 2 of onion.
25. Use 2 of tomatoes.
26. Provide 3 tbsp of ketchup.
27. Take 2 tbsp of soya sauce.
28. Take 2 tbsp of vinegar.
29. Prepare 1/2 tbsp of sugar.
30. Use to taste of salt.

Instructions to make Fried rice and shashlik:

1. Cut chicken into small pieces and add all the ingredients given in the marinate section above. rest it for 10 min. then fry marinated chicken for 10 min. set aside.
2. Cut the veggies of shashlik and fry them in the same pan. set them aside..
3. Oil ko garam karke lehsan add karen or brown home ke baad tomato paste add karen. usi me saare sauces add karden or cornflour ko 1 cup paani me add karke isme add karen..
4. Add veggies and chicken into it. mix well..
5. Cut the veggies of fried rice and fry them. add boiled rice and mix well..
6. Add the seasonings..
7. Serve both..

Mazaydar fried rice with shashlik, Chinese rice restaurant style Like my vedio Share my vedio Subscribe my channel Mom's Kitchen #friedricewithshashilk #Momskitchen. They would just fry the meat on a frying pan, which I'm pretty sure would have to be called "fried meat" and not "shashlik," but the word shashlik conjures up memories of I have no idea why anyone would serve boiled rice with shashlik - I certainly didn't - but the pomegranate sauce was a nice addition. A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need. In a saucepan, combine rice and water.

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