How to Cook Flavorful Ricotta Cheese Pound Cake

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Before you jump to Ricotta Cheese Pound Cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been conditioned to believe that comfort foods are not good and must be avoided. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be very nutritious and good for you. There are several foods that actually can boost your moods when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Green tea is wonderful for moods. You were simply anticipating to read that, weren't you? Green tea is loaded with an amino acid referred to as L-theanine. Research has proved that this amino acid induces the production of brain waves. This helps focus your mental energy while at the same time making the rest of your body more relaxed. You were already aware that green tea could help you be healthier. Now you are aware that green tea can help raise your mood also!

As you can see, you don't need to eat junk food or foods that are bad for you to feel better! Try some of these hints instead.

We hope you got insight from reading it, now let's go back to ricotta cheese pound cake recipe. To cook ricotta cheese pound cake you need 13 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to prepare Ricotta Cheese Pound Cake:

1. You need 90 g of Coconut Oil (or Butter).
2. Get 180 g of Sugar.
3. Prepare 225 of g(8oz) Ricotta Cheese.
4. Prepare 3 of Eggs.
5. Provide 1 Tbsp of Marsala Wine (or Vanilla Extract).
6. Take 1 of Lemon (Lemon zest).
7. You need of ..........................................................................
8. Get of -Dry Ingredients-.
9. Prepare 180 g of Cake Flour ★.
10. Take 2 tsp of Baking Powder ★.
11. Use 1/2 tsp of Cinnamon ★.
12. You need of ...................................................................
13. Provide 100 g of (1 bar) Chocolate.

Instructions to make Ricotta Cheese Pound Cake:

1. Heat oven to 180°C/350°F, coat the loaf pan with non-stick cooking spray..
2. I'm using whole wheat cake flour..
3. Combine all of ★the dry ingredients and put it aside..
4. Place the coconut oil & sugar into a large bowl..
5. Mix..
6. Add ricotta cheese..
7. Add eggs one by one and keep mixing..
8. Add Marsala wine..
9. Add the lemon zest..
10. Add the ★ mixed dry ingredients and lightly mix. Don't knead..
11. Add chopped chocolate..
12. Pour it into the oil-sprayed loaf pan..
13. Bake in the oven for about 1 hour until a skewer inserted into the center of the cake comes out batter free..

And for a really special version of lemon ricotta pound cake, I wanted to make it homemade and completely from scratch. This Lemon Ricotta Cake is the perfect dessert to welcome spring! It's an Italian inspired, made from scratch cake that has such an irresistible flavor. The ricotta in the cake lends moisture and a delicious richness and the lemon zest adds a welcome zing. Trust me, this is a cake people wont forget about!

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