Easiest Way to Prepare Appetizing Simple Cheese Enchiladas

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Simple Cheese Enchiladas

Before you jump to Simple Cheese Enchiladas recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us think that comfort foods are not good for us and that we should avoid them. At times, if your comfort food is basically candy or other junk foods, this holds true. Other times, however, comfort foods can be altogether nourishing and it's good for you to consume them. There are a number of foods that really can improve your moods when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Green tea is actually good for your mood. You knew it had to be included in this article, right? Green tea is loaded with an amino acid known as L-theanine. Research has proven that this amino acid promotes the production of brain waves. This will better your brain's focus while simultaneously calming the rest of your body. You already knew green tea could help you become healthier. Now you know that it helps you to lift your moods also!

So you see, you don't need to eat junk food or foods that are terrible for you just so to feel better! Try several of these instead!

We hope you got insight from reading it, now let's go back to simple cheese enchiladas recipe. You can have simple cheese enchiladas using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Cheese Enchiladas:

  1. Use of cream cheese.
  2. Use of onion chopped (optional).
  3. Provide of pack of sharp cheddar or Mexican blend cheese.
  4. Prepare of large can of red enchilada sauce.
  5. You need of corn tortillas white or yellow.
  6. You need of Anything else you want to add like grilled chicken or taco meat.

Instructions to make Simple Cheese Enchiladas:

  1. Optional sauté onion in butter with salt and pepper.
  2. Preheat oven to 365.
  3. Mix cream cheese and half of the package of cheese and onion together until well mixed,(optional, also add the extra ingredients if desired in this step).
  4. Take a small bowl and pore in some of the enchilada sauce..
  5. Take a torilla and dip on the the sauce and remove wiping some of the excess off..
  6. Take about 1” ball of cheese filling and squeeze it into a cylinder shape and wrap the tortilla around the filling and place in a deep sided pan.
  7. Repeat step 5 until you are out of room in the pan, then take the left over cheese filling and sprinkle it on top of the tortillas..
  8. Cover the tortillas in the enchilada sauce from the can and the remaking from the bowl.
  9. Cover the entire set of enchiladas with the rest of the cheese and place in the oven..
  10. Bake for about 15-20 minuets or until the cheese has completely melted on top of the enchiladas.

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