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Before you jump to Double Chocolate Banana Muffins (or Bread) recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
A lot of us believe that comfort foods are not good for us and that we ought to stay away from them. Often, if the comfort food is a sugary food or some other junk food, this holds true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. There are several foods that, when you consume them, could better your mood. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.
If you want to fight depression, you should eat some cold water fish. Cold water fish such as tuna, trout and wild salmon are rich in DHA and omega-3 fatty acids. These are two substances that increase the quality and function of the gray matter in your brain. It's the truth: eating tuna fish sandwiches can actually help you battle your depression.
See, you don't need to stuff your face with junk food when you are wanting to feel better! Try a few of these tips instead.
We hope you got insight from reading it, now let's go back to double chocolate banana muffins (or bread) recipe. You can cook double chocolate banana muffins (or bread) using 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Double Chocolate Banana Muffins (or Bread):
- You need 1/2 cup of all purpose flour.
- You need 1/2 cup of whole wheat flour.
- Prepare 3/4 cup of unsweetened cocoa powder.
- Take 1 tsp. of baking soda.
- Prepare 1/8 tsp. of salt.
- Get 3 of medium spotty bananas (or 2 large).
- Provide 1/2 cup of - 3/4 cup brown sugar.
- Provide 2 of large eggs, at room temperature.
- Provide 1/2 cup of milk, at room temperature.
- Prepare 2 tsp. of vanilla extract.
- Provide 1/4 cup of unsalted butter, melted and slightly cooled.
- Provide 1/2 cup of dark chocolate chips.
Steps to make Double Chocolate Banana Muffins (or Bread):
- Preheat the oven to 350°F. Grease a standard size muffin tin pan or line with parchment liners and set it aside..
- In a large bowl, whisk together both of the flours, the cocoa powder, the baking soda and the salt until well combined and set it aside..
- In a seperate large bowl, mash the bananas. Then whisk in the eggs, sugar (if your bananas are super brown and spotty, you can use only 1/2 cup. If they're still pretty yellow, use 3/4 cup), milk, vanilla and melted butter until combined. Add the dry ingredients to the wet and stir until just combined. Then fold in the dark chocolate chips..
- Scoop the muffin batter into the prepared pan, filling all the way to the top. Bake for 17-20 minutes, until a toothpick inserted into the center comes out mostly clean. Let them cool in the pan for 10 or so minutes, then transfer them to a wire rack to cool completely..
- For bread, pour the batter into a greased 9"x5" loaf pan, lined with a sheet of parchment paper hanging over each side. Bake for 45-50 minutes, until a toothpick comes out mostly clean. Let cool in the pan for 10 or so minutes, then lift it out of the pan and transfer to a wire rack to cool completely..
Mix in chocolate chips by hand. Double Chocolate Banana Muffins are the perfect way to start your day! These easy muffins are so fluffy, loaded with chocolate and full of banana flavor. My husband calls these muffins banana split muffins because they taste like a chocolate banana split. Cocoa powder and chopped dark chocolate tip these muffins dangerously towards dessert territory While I still enjoy a good old banana bread (ideally with nuts!), if I want his help eating my baked Luckily, I love chocolate too.
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