Recipe: Delicious Mom's special Pav Bhaji

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Mom's special Pav Bhaji

Before you jump to Mom's special Pav Bhaji recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

A lot of us have been conditioned to think that comfort foods are terrible and to be avoided. At times, if your comfort food is candy or another junk food, this is true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. There are a number of foods that, when you eat them, could improve your mood. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.

Green tea is really good for your mood. You knew green tea had to be in this article somewhere, right? Green tea is high in a certain amino acid called L-theanine. Research has discovered that this amino acid induces the production of brain waves. This will better your brain's focus while at the same loosening up the rest of your body. You probably already knew it is not hard to be healthy when you consume green tea. Now you know that applies to your mood as well!

So you see, you don't need to stuff your face with junk food when you wish to feel better! Try some of these hints instead.

We hope you got insight from reading it, now let's go back to mom's special pav bhaji recipe. You can have mom's special pav bhaji using 16 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Mom's special Pav Bhaji:

  1. Provide of Oil.
  2. Get of Butter.
  3. Prepare of Garlic chopped.
  4. Provide of Green Chilli chopped.
  5. Use of Onion chopped.
  6. Provide of Salt.
  7. Prepare of Tricolor Bell pepper chopped.
  8. Use of Cauliflower florets.
  9. You need of Carrot chopped.
  10. Get of Peas (I have used frozen).
  11. Get of Turmeric.
  12. Get of Chilli powder.
  13. Take of Pav bhaji.
  14. Take of Tomato puree.
  15. You need of Potatoes boiled and mashed.
  16. Take of Fresh cilantro chopped.

Instructions to make Mom's special Pav Bhaji:

  1. Heat oil and 1 tbsp of butter in a pan. Add garlic and green chilli to it and let it saute for a minute or two..
  2. Add onions. Saute for 2-3 minutes. Add salt, bell peppers and carrots. Cook it for 2-3 minutes..
  3. Add florets, peas, spices and tomato puree.Cook for 2 minutes..
  4. Add mashed potatoes. 3 tbsp of Butter, kashmiri Chilli powder and cover it and cook for 10-15 minutes..
  5. Yummylicious bhaji is ready..
  6. Add butter to a pan, rock salt, and coriander, gently cut pavs from center and heat pavs..
  7. Serve with chopped onions, coriander on top and few drops of lemon on it..

Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country. A mix of veggies are mashed and cooked with a special blend of spices and then served with eggless dinner rolls. Pav bhaji is often accompanied with dollop of butter and. Easy Pav Bhaji recipe that is loaded with spicy veggies topped with butter, diced red onions, cilantro & a dash of lime, served with warm buttery buns.

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