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Before you jump to Caramel-Apple Pie recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
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As you can see, you don't need junk food or foods that are terrible for you so you can feel better! Try these suggestions instead!
We hope you got insight from reading it, now let's go back to caramel-apple pie recipe. To make caramel-apple pie you only need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Caramel-Apple Pie:
- Take of Dessert.
- Provide 1 cup of sugar.
- Use 1/4 cup of flour.
- You need 1 tsp of ground cinnamon.
- You need 6 cup of peeled and coarsely chopped Jonathan apples.
- Use 2 tbsp of milk.
- Use 1 cup of flour.
- Provide 1/2 cup of packed brown sugar.
- Take 1/2 cup of butter.
- Provide 1/2 cup of caramel-apple dip.
Steps to make Caramel-Apple Pie:
- Prepare pie crust. On a lightly floured surface, roll dough from center to edges into a 12-inch circle. Unroll into a 9-inch pie plate. Ease pastry into pie plate. Fold under pastry; crimp. Don't prick pastry..
- For filling: In a large bowl, mix sugar, 1/4 cup flour and cinnamon. Add the apples and toss to coat. Transfer to pastry-lined pie plate. Combine 2 Tbsp. of the caramel-apple dip and 2 Tbsp. milk; drizzle over apples..
- In mixing bowl, combine the 1 cup flour and brown sugar. Cut in 1/2 cup butter until mixture resembles coarse crumbs. Sprinkle over filling. Cover edge of pie with foil to prevent over browning. Place on baking sheet..
- Bake in 350° oven 30 minutes. Remove foil. Bake 25-30 minutes more until golden brown. Cool 10 minutes. Drizzle remaining caramel over top. Cool pie on wire rack. Makes 8-10 servings..
This tutorial shows you how to make a Mouthwatering filling of fresh apples, suspended in caramel flavor. AND a Flaky, perfect, delicious crust. Packed with different apple varieties and baked with a buttery caramel sauce, this pie is the ultimate To showcase the very best in cozy fall flavors, this decadent apple pie uses a mix of different varieties. Since this Caramel Apple Pie is not overly sweet, there's no harm in drizzling a little extra caramel sauce on top, with ice cream of course! Seriously, could you resist a big fat slice of this pie for dessert?
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