How to Prepare Delish Smoky Lime Garlic Shrimp

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Smoky Lime Garlic Shrimp

Before you jump to Smoky Lime Garlic Shrimp recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

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We hope you got insight from reading it, now let's go back to smoky lime garlic shrimp recipe. To cook smoky lime garlic shrimp you only need 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Smoky Lime Garlic Shrimp:

  1. Use of smoked paprika.
  2. You need of Lime (squeezed for juice).
  3. Use of crushed garlic.
  4. Prepare of Red Pepper Flakes.
  5. Use of grapeseed oil.
  6. Take of Raw, Peeled & Deveined Shrimp.
  7. Prepare of butter.
  8. Prepare of Braggs Amino Acids.
  9. Get of White Pepper.

Instructions to make Smoky Lime Garlic Shrimp:

  1. Marinate shrimp in a ziploc bag. Combine 1 tbsp oil, paprika, lime juice, garlic and red pepper flakes in bowl. Mix well and pour over the shrimp in the bag. Let it sets in the refrigerator for 30 minutes..
  2. Then heat a saucepan with 2 tbsp oil over medium heat. Take the shrimp out the bag and put in the saucepan to cook. You can throw away the marinade. Within the first 5 minutes add 2 tbsp butter then continue to cook another 5 minutes or until shrimp is pink..
  3. Once the shrimp is done you can put over rice.

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