Recipe: Yum-Yum Beef Rotini (Slow Cooker)

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Beef Rotini (Slow Cooker)

Before you jump to Beef Rotini (Slow Cooker) recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Most of us think that comfort foods are terrible for us and that we must avoid them. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods could be super nutritious and good for you. A number of foods really do raise your mood when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, try a couple of these.

Eggs, you might be amazed to find out, are terrific at fighting depression. Just be sure that you don't get rid of the egg yolk. The egg yolk is the most important part of the egg in terms of helping you cheer up. Eggs, specifically the egg yolks, are full of B vitamins. B vitamins can be great for raising your mood. This is because they increase the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Eat an egg and jolly up!

As you can see, you don't have to turn to junk food or foods that are not good for you so you can feel better! Try a few of these hints instead.

We hope you got benefit from reading it, now let's go back to beef rotini (slow cooker) recipe. You can cook beef rotini (slow cooker) using 13 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to prepare Beef Rotini (Slow Cooker):

  1. Use of ground beef.
  2. Take of marinara.
  3. You need of dried Italian seasoning.
  4. Use of chopped onion, red and green bell peppers, frozen.
  5. Provide of garlic, minced.
  6. Get of salt.
  7. Provide of black pepper.
  8. You need of water.
  9. Provide of extra virgin olive oil.
  10. Provide of rotini noodles, uncooked.
  11. Prepare of heavy whipping cream.
  12. Get of Mozzarella cheese, shredded.
  13. Take of Parmesan cheese, shredded.

Instructions to make Beef Rotini (Slow Cooker):

  1. Break up ground beef and put into pot..
  2. Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot..
  3. Stir until combined..
  4. Close & lock the lid..
  5. Press the steam release valve to open..
  6. Press SLOW COOK—Normal; Timer: 5 hours.
  7. Press CANCEL (Keep Warm: On).
  8. Stir in rotini pasta and heavy whipping cream..
  9. Top with mozzarella and Parmesan cheese.
  10. Close & lock the lid..
  11. Press the steam release valve to open..
  12. Press SLOW COOK—Normal; Timer: 1 hour.
  13. Press CANCEL (Keep Warm: On).
  14. Stir until well combined..
  15. Serve warm..

Enjoy for dinner or sliced thinly in sandwiches! This Slow Cooker Roast Beef can be served in thick slices for a beautiful meal worthy of company or it can be sliced thinly and used in place of deli roast. The slow cooker makes beef stew an everyday dinner dish. These recipes can be frozen after cooking following these basic guidelines Here's some great slow-cooker magic. Beef cheeks when cooked slowly will result in the most delicious and tender meat.

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