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Before you jump to Basic Cole Slaw recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Mostly, people have been conditioned to think that "comfort" foods are not good for the body and should be avoided. At times, if the comfort food is a sugary food or another junk food, this is very true. Other times, however, comfort foods can be altogether healthy and it's good for you to eat them. There are several foods that, when you consume them, may boost your mood. If you are feeling a little bit down and need a happiness pick me up, try a few of these.
Cold water fish are excellent for eating if you are wanting to battle depression. Herring, trout, tuna, wild salmon, and mackerel are all full of omega-3 fats and DHA. These are two things that actually help the grey matter in your brain work a lot better. It's the truth: consuming tuna fish sandwiches can really help you battle your depression.
So you see, you don't have to turn to junk food or foods that are bad for you just so to feel better! Try some of these suggestions instead.
We hope you got insight from reading it, now let's go back to basic cole slaw recipe. To make basic cole slaw you only need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Basic Cole Slaw:
- You need 3 Cups of Cole slaw "guts" (cabbage, carrots, onions, apple?).
- Get 1/2 Cup of mayonnaise.
- Use 1/4 Cup of olive oil.
- Get 1/4 Cup of vinegar (I used apple cider).
- Use 1/4 Cup of honey (or maple syrup?).
- Prepare 1/2 tsp of black pepper.
Steps to make Basic Cole Slaw:
- Chop the Cole Slaw "guts" if you dont buy prepared bagged slaw. Typical coleslaw is carrots and cabbage. The onions give it a great flavor. I've had it with apple, and its interesting as well..
- Combine the "sauce" ingredients in a blender. Blend to a smooth consistency..
- Pour the sauce into the Cole Slaw "guts" and combine completely. (If you want more sauce, just up the ingredients to your liking.) Refrigerate for a few hours before eating...you'll appreciate it better..
- I do NOT use milk in my recipe because I hate liquidy coleslaw. Hope you like it..
This coleslaw is easy to make and the perfect topping for Carolina-style pulled pork sandwiches among other barbecue specialties. Blanch the sliced cabbage in boiling water, then immediately put in an ice bath. When you grow up in Pittsburgh, coleslaw is only sometimes a side dish. More often, it's one of Whether you eat it as a side dish or on sandwiches, this is such an easy, basic coleslaw dressing to. This Basic Coleslaw Recipe can be eaten just like that or stuffed into sandwiches.
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