How to Make Scrummy Sorollitos (Puerto Rican corn fritters)

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Before you jump to Sorollitos (Puerto Rican corn fritters) recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

For the most part, people have been conditioned to believe that "comfort" foods are terrible for the body and should be avoided. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be super nourishing and good for you. Some foods really do raise your mood when you consume them. If you feel a little bit down and in need of an emotional pick me up, try a number of these.

Put together a trail mix out of seeds and/or nuts. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is possible because these foods are high in magnesium which promotes your production of serotonin. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given point in time. The more serotonin you have, the more pleasant you will feel. Nuts, in addition to raising your mood, can be a superb source of protein.

Now you can see that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to sorollitos (puerto rican corn fritters) recipe. You can have sorollitos (puerto rican corn fritters) using 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Sorollitos (Puerto Rican corn fritters):

1. Take 2 cup of water.
2. Take 1 cup of yellow corn meal.
3. Use 1/4 cup of sugar.
4. Take 1 pinch of salt.
5. Get 1 tbsp of butter.

Instructions to make Sorollitos (Puerto Rican corn fritters):

1. In a sauce pan, boil water with sugar, salt and butter.
2. Once boiling stir in corn meal and remove from heat.
3. Stir until smooth and their are hardly any lumps and let cool.
4. Once cooled wet your hands and take about a lime size amount of dough in your hands and roll into logs. If dough starts to stick to your hands just wet them again and again..
5. Fry in medium high heat until golden brown..
6. * for more options you can also add cheddar cheese inside of them and also serve them with mayoketchup.

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